Da Hong Pao (Big Red Robe) is a legendary oolong tea from Wuyi Mountain, Fujian.
A tea with a deep, warm character, a mineral base and a distinctive 'cliff' profile.

The palate reveals warm wood, roasted nuts, cocoa, light caramel, and stony minerality. The aroma is dense, roasted wood, with hints of dried fruit and warm spices. The finish is long, dry, and composed.

Depending on the chosen option , the depth, density, and complexity of flavor changes, allowing you to choose a tea to suit your mood and experience.

Options:

🔸 Classic
Basic and clear profile of Da Hong Pao.
Smooth, warm, with nutty and woody notes. Perfect for daily tea drinking and an introduction to Wuyi oolong teas.

🔸 Select
More rich and structured.
The minerality is more pronounced, the body is deeper, and the aroma is more complex and voluminous. A good balance between expressiveness and softness.

🔸 Premium
Maximum depth and purity of taste.
A full-bodied, multilayered aroma, with a long, mineral-sweet finish. A perfect choice for leisurely, thoughtful tea drinking.

📌 Brewing method:

• Proportion: 2-3 g per 150 ml

• Water: 90-95 °C

• Time: 2-3 minutes

• Withstands 5-7 brewings